25/01/2021 
CategoryChristmas, Drinks, Everyday, Frozen
Yields4 ServingsQuarter (1 Serving)Half (2 Servings)Default (4 Servings)Double (8 Servings)Triple (12 Servings)
Classification
NSW: EVERYDAY ACT: GREEN
Ingredients
500 g frozen watermelon, chopped
⅛ cup fresh mint leaves, chopped
⅓ cup cold water
Method
1
Place all ingredients in a blender and blend.
2
Serve cold.
Nutrition Facts
Serving Size 150g
Servings 4
Amount Per Serving
Calories 31.8
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0****g
Sodium 1.8mg1%
Total Carbohydrate 6.3g3%
Dietary Fiber 0.6g3%
Sugars 6.3****g
Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
500 g frozen watermelon, chopped
⅛ cup fresh mint leaves, chopped
⅓ cup cold water
Directions
1
Place all ingredients in a blender and blend.
2
Serve cold.
